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A graceful tribute to Japanese summer. Featuring hand-cut Kuro Ichinomiya peaches from Yamanashi atop a crisp, buttery tart shell filled with tangy-sweet Hokkaido cream cheese mousse infused with fresh vanilla beans. Finished with soft whipped cream and a touch of gold leaf for refined indulgence.

Japanese Yamanashi Black Ichinomiya Peach & Hokkaido Cream Cheese Tart

HK$400.00Price
0/35
Quantity

    Free Delivery for orders over $2,000 in Hong Kong Island & Kowloon

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