A luscious celebration of the season’s best Shine Muscat grapes. Each bite brings a gentle burst of fruity sweetness, balanced by layers of silky, whipped cream that enhance the grapes’ floral and honeyed notes. The soft sponge base adds just the right amount of structure, allowing the fresh, aromatic flavors to linger on the palate with a clean, refreshing finish. We only use the best seasonal ingredients, with Nakazawa Hokkaido fresh cream, Japan-made flour for a refined texture for our handcrafted pastries.